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Vegan Chocolate Easter Nests

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Looking for a delicious and easy Easter treat? Try these No Bake Vegan Chocolate Nests! Made with wholesome ingredients, these cute nests are perfect for satisfying your sweet tooth without the guilt. Get the recipe now and impress your friends and family with your vegan baking skills!

Ingredients

Units Scale
  • 200 g dark vegan chocolate
  • 1 tbsp golden syrup
  • Rice crispies
  • Vegan food colouring
  • Vegan sprinkles
  • Marzipan

Instructions

  1. Melt the chocolate in a bowl over a pan of hot water or using a microwave on the defrost setting.
  2. Stir in the golden syrup if using
  3. Mix in the rice crispies until all coated. I haven't given you a measurement, just use enough that they are all completely coated in the chocolate mixture
  4. Spoon into cupcake cases, leaving a little dent in the middle if you want to put eggs in there.
  5. Decorate with eggs and sprinkle with sprinkles before leaving to set somewhere cool
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