Description
Savour the taste of summer with our Vegan Watermelon Milkshake – a refreshing blend of frozen watermelon, coconut milk, and natural sweetener. Customise with berries, mint, or protein powder for a guilt-free, plant-powered treat. Perfect for hot days and sweet cravings!
Ingredients
-
- 1 cup of watermelon cubes (peeled and seedless)
- 1 cup unsweetened coconut milk (or any non-dairy milk of your choice)
- 1-2 servings of natural zero-calorie sweetener (e.g., stevia powder)
Instructions
Freeze the Watermelon
Cut the watermelon into cubes (without peel and seeds).Place the watermelon cubes in the freezer until they are frozen. Any fresh leftover watermelon pieces can be eaten as a snack!
Prepare the Blender
Take the frozen watermelon cubes out of the freezer. Place the cubes in a blender.
Add Sweetener
Sprinkle 1-2 servings of natural zero-calorie sweetener, such as stevia powder, over the watermelon cubes in the blender.
Pour in Non-Dairy Milk
Measure 1 cup of unsweetened coconut milk (or your preferred non-dairy milk). Pour the non-dairy milk into the blender with the frozen watermelon cubes and sweetener.
Blend Until Smooth
Secure the blender lid and blend everything until you achieve a smooth consistency.
Serve Immediately
Notes
Pour the watermelon milkshake into glasses and serve immediately for the best texture and flavor.
