Description
"Discover the ultimate Vegan Smashed Potatoes Recipe with Garlic & Herbs – a delightful and flavorful side dish that's perfect for vegans and non-vegans alike. Get ready to elevate your potato game with this easy-to-follow recipe!"
Ingredients
Units
Scale
- 1 kg new potatoes
- 100 g plant based butter
- 1 handful fresh thyme leaves
- 1 handful fresh parsley (chopped)
- 1 tsp garlic granules
- salt and pepper
Instructions
- Boil the new potatoes in a large saucepan for 12 minutes or until soft when you test them with a knife.
- Drain the potatoes and return them to the saucepan.
- Gently smash the potatoes up with a potato masher. You want them to be broken up but still with large pieces left.
- Stir through the butter, garlic granules, herbs and add salt and pepper to taste.
- Serve warm or cold.
