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A tall glass of iced coffee with foam next to a small glass of milk and scattered coffee beans on a wooden surface.

Vegan Cold Foam Recipe - How To Make Dairy-Free Cold Foam


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  • Author: Ali Davies
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

This easy vegan cold foam recipe is creamy, dairy-free, and perfect as a topping for iced coffee and teas. Make it at home in minutes!


Ingredients

Scale

120 ml oat milk

2 tsp agave syrup

1/4 tsp vanilla extract

pinch sea salt


Instructions

Mix the ingredients together in a shallow bowl and whisk using a small hand whisk until frothy.

Carefully pour on top of your iced drink, spooning any foamy bubbles on the top. Enjoy!

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